Sericulture, Milk and Agriclutures in Coimbatore

  Dragon fruit Pitaya or dragon fruit is a kind of fruit that cultivated in many countries.This is a specie of cactus. This fruit mostly cultivated in United States, Mexico, India and also South East Asia. Tropical and sub tropical regions are the correct places for this fruit cultivation. Pitaya fruit commonly known as dragon fruit. The fruit also be known as strawberry pear. This fruit produced in the native to the regions such as Mexico, Honduras,  Costa Rica, and also northern South Asia. This fruit contains more shore and refreshing with juicer flesh and a good in taste.In the Sonoran desert this fruit has been a good food source of indigeneous peoples of America. The Sonoran desert is a North American desert that covers large parts of the north western united states in Arizona and Calfornia as well as North Western Mexico in Sonoraja, and Baja California.It is the hottest desert in Mexico. It has an area of 260000 square kilometres. So dragon fruit is a desert fruit by i...

  Sugarcane Sugarcane is a kind of plant that used for sugar production. This plant growth about 2-6 meter tall with jointed fibrous stacks and rich in sucrose. It grown in tropical regions and sub topical regions. Sucrose is extracted from sugarcane in some mill factories. Sugarcane was an ancient crop of the Austronacean and Paupuan peoples. These peoples are in Madacascar, Taiwan and South East Asia. Also Pauans as in Gunea and neighbering Islands. In India it is introduced in between the sixth an fourth centuries. Merchants began to trade in sugar which has considered a luxurious and expensive spice from India. China and Taiwan also planted in ancient centuries. Christopher Columbus first brought sugarcane to the Caribbean during his second voyage to the America initially to the Island of Hispaniola. France found its sugarcane Islands so valuable that it trade it ports of Canada. During 19th century sugarcane juice converted into raw sugar. Sugar often in the form of molasses w...

  Pomegranate Pomegranate is a kind of fruit used all over the world. This fruit bearing deciduous shrub in the family of Lythraceae. Pomegranate is native to a region of Iran and also region of North India. Pomegranates have been cultivated Middle East South Asia and Meditteranean region and cultivated in Central Valley of California. A large dry pomegranates was found in the tomb of Djehuty. Thoth as an ancient Egyptian deity. In that culture he referred as god of moon. Queen Hatehe of Egypt had been the Queen of Eighteenth Dynasty of Egypt. Mesopodian records mentioned that pomegranates in third Millian BC onwards. During that ancient days these fruits have been considered a luxury good. It is also extremely grown in China also. Kandhagar is famous in Afghanistan for its high quality pomegranates. Also this fruit widely used for Bonsai. Bonsai is a traditional art of Japanese. Not only Japan the country Korea also cultivated this plant. Also the pomegranate had been introduced a...

  Peanut oil Groundnut oil also known as peanut oil derived from groundnuts or peanuts. It is a vegetable oil extracted from the seed of peanut. Peanut also known as pinder or monkey nut. This oil made with roasted peanuts. It is often used in Chinese, American and Indian culture. Peanut oil increased in United States during Second World War. The production of peanut oil China in first place while India second place. Nigeria, Mianmar, Sudan, Senagal, Argentina, United States, and Brazil in next positions. Unrefined peanut oil has a smoke point. The smoke point also referred  as the burning point as the temperature at which an oil fat begins to produce an continuous bluish smoke that becomes clearly visible dependent upon specific and defined conditions. Unrefined oil has smoke point of 360 degree while refined peanut oil has a smoke point of 450 degree feran heat. Highly refined oil can contain traces of Hexane. So peanut used for cooking worldwide mostly.  In India peanu...

  Malgova Mango Malgova is a variety of mango mostly cultivated in Salem, Tamilnadu. This is the tasty fruit than other mango varieties. Not only in Salem also Dharmapuri, Krishnagiri and in Andhrapradesh, Karnataka Malgova mango fruits cultivates and harvested in all places. Taste of Malgova liked all peoples in worldwide. Every year in summer these fruits harvested and marketed all stalls and small stores also. Exported this fruit from India to foreign countries. To purchase these fruit even one fruit also. But purchased by weight of kilos by peoples  for their desire. Many varieties in Tamilnadu for sale such as Senthuram, Pankanappalli and more. But Malgova is peak in taste and like by most. The soil and climate situation successful for Malgova tree. Salem Malgova famous for all countries and imported by all countries to eat for their desire. Raw fruit and also juice of this fruit marketed for all. The factories purchased these fruit for whole sale and manufactured as juic...

  Watermelon Watermelon is a kind of fruit cultivated all over the world. It is mostly cultivated in tropical regions. It is the family of Curcurbitaceae. It is botanically called as Pepo. The sweet flesh with many black seeds inside. It can be eaten raw or it can be used as for juice. The sweet watermelon was first described by Carl Linnaeus in 1753 Swedish botanist and zoologist. It has been found from the second Millenium BC onwards in Nile Valley.  Not only a food storage also as a method of water storage in it. In 7th century watermelons were being cultivated in India. Then in 10th century it can be cultivated in China. But now China is the largest producer of watermelon worldwide. Also Africa and European countries cultivated then. In Pacific Islands this fruit introduced by James Cook in his voyages of 1768 and 1779. Seedless watermelons were developed in 1939 by Japanese Scientists. Seedless watermelons were most popular in 21st century. The farmers of Zentsuji region ...